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Future shock - Technological advances are radically changing the food industry. Now we need to beat the fear factor.

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A taste of what's to come
The evolution of smarter foods

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Sustaining the food supply chain
As the largest manufacturing sector in the EU, the food and drink industry is taking a leading role in assuring the sustainability of the food supply chain. NGF takes a look at how some companies are tackling the challenges of sustainability whilst assuring their competitive edge.

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Sweet dreams
Miracle natural ingredient or dangerous additive? Next Generation Food sinks its teeth into stevia.

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Taking responsibility
Nestlé CEO Paul Bulcke on sustainability and the role the world’s biggest food company has to play in improving global health.

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In the balance
The European dairy sector faces an uncertain future following a dramatic slump in milk prices, which could see many farmers forced out of the industry. Stacey Sheppard assesses the chances of an industry on the edge.

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