Dr Yuesea Eric Chen, President at Raycome International Corp, explains why organic feed could make a difference to the lives of animals and the quality of meat.
The growth in the UK of organic foods reflects the public’s concern over the many food safety issues of the last 20 years, most notably salmonella in eggs (1988) and BSE (1996). An Ask the Expert feature with Uncle Ted's Organics
The origins of Uncle Ted's Organics Ltd go back over 20 years, when Ted Dickin the Founder and Director started working with prominent Vets on feed supplements, firstly racing pigeons and then working dogs. This became the blueprint for today’s company.
By Munters Europe AB
According to the WHO Food and Agriculture Organisation there are several factors that will drive the global animal feed industry, including population growth, feed grain prices, environmental concerns and health and food safety issues. Food Solutions asks Roger Gilbert, Secretary General for the International Feed Industry Federation (IFIF), for his opinions on the challenges facing the industry.