Thursday, February 9, 2012
"The latest developments in food technology and processing Europe... "
Blog
Spencer Green
Chairman, GDS International
Chairman, GDS International
Sales and the 'Talent Magnet'
A lot is written about being a ‘Talent Magnet’, either as a company, or as President. It’s all good practice – listen, mentor, reward, provide clear goals and career maps. Good practice for the employer, but what about the employee?25 May 2011
Focus Area: Food Processing
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Food Processing
The smooth operator
Why using the right lubrication is critical in ensuring compliance and high standards of safety in processing and manufacturing operations.
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Detecting nitrofuran metabolites in animal products using LC/MS/MS
By Lutz Hartig, Eurofins, Wiertz-Eggert-Jörissen GmbH, and Kristin von Czapiewski, Application Specialist, Applied Biosystems
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Reliable results to help ensure food quality
In an increasingly global food market companies must seek ways to help reduce the risk of illness and product recalls
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Reliable answers for a new generation of food safety questions
Food safety has become a major global concern
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Executive roundtable: cool solutions
DuPont Fluorochemicals’ Phil Bardsley and R. Dietmar Müller of DHi Europe discuss the challenges of being effective, cost-efficient, compliant and environmentally friendly
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