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Issue 3

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Spencer Green
Chairman, GDS International

Sales and the 'Talent Magnet'

A lot is written about being a ‘Talent Magnet’, either as a company, or as President. It’s all good practice – listen, mentor, reward, provide clear goals and career maps. Good practice for the employer, but what about the employee?
26 May 2011
Processing & Design
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Processing & Design

Safer food, better business


New legislation is usually greeted with a chorus of moans and groans. Leading expert Barry Seaman, Director of Richmond, argues that the latest directives actually reflect a rise in status for the catering industry.

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Your one stop for know-how, advice, planning and technology


When it comes to the filling, gassing, evacuation, sealing, sorting and capping of cans and jars, or if can manufacturers require innovative technologies, the Swiss company Grabher INDOSA has been the right partner for decades.

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Providing the solutions


FrymaKoruma?s 180-strong team is dedicated to the design and production of processing equipment for the pharmaceutical, cosmetics, food and chemical industries.

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Integrating control and information to help food and beverage manufacturers respond to the flavor of the day


By Charley Rastle, food and beverage industry solutions manager, Rockwell Automation

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Responding to the drive for safety and efficiency in the food sector


From Clegg Food Projects (Europe), the dedicated project management services arm of the Clegg Group.

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