Thursday, May 23, 2013
"The latest developments in food technology and processing Europe... "
Blog
Spencer Green
Chairman, GDS International
Chairman, GDS International
Sales and the 'Talent Magnet'
A lot is written about being a ‘Talent Magnet’, either as a company, or as President. It’s all good practice – listen, mentor, reward, provide clear goals and career maps. Good practice for the employer, but what about the employee?26 May 2011
Focus Area: Packaging
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Packaging
EU Expansion: problem or opportunity?
Prof. Dr Bernd Wilke answers these and other questions concerning the current
food-packaging situation.
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X-ray - the ultimate quality control technology for the food industry
Why optimal contaminant detection has recently become an essential part of quality
control for many food manufacturers.
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A high food safety level starts with clean conveyor belts
by Olaf Heide, business unit manager of Habasit's food and tobacco division.
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Large-scale weight watching
A certain degree of variability is an unavoidable part of any filling process.
But to keep fluctuations in, for example, the net weight on a tolerable level,
adequate control systems must be in place.
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Is irradiation the answer to food safety?
by the International Food Information Council in collaboration with the International Consultative Group on Food Irradiation.
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