Blog
Chairman, GDS International
Sales and the 'Talent Magnet'
A lot is written about being a ‘Talent Magnet’, either as a company, or as President. It’s all good practice – listen, mentor, reward, provide clear goals and career maps. Good practice for the employer, but what about the employee?26 May 2011
Focus Area: Processing
The man from Del Monte
At a time when many big brands are feeling the squeeze, Fresh Del Monte is hanging on to its position at the top of the food producers’ tree. Diana Milne meets Chairman and CEO Mohammad Abu-Ghazaleh to find out what keeps the company flourishing through good times and bad.
Improve your yield with Jonge Poerink Conveyors
For the past 75 years Jonge Poerink Conveyors has been building its business around customers' needs. Food manufacturers need reliable conveyors with high capacity and maximum hygiene. At the state-of-the-art Jonge Poerink production plant in Borne (the Netherlands) we create conveyors that will improve your yield, reduce your costs and help your business to grow.
Ensuring optimal hygiene in food processing
By Intralox. Increasing food safety standards and manufacturing efficiency are focus issues in today’s meat processing environments. As seen in recent years, poor sanitation practices can lead to food contamination, massive product recalls, and a loss of consumer confidence.
Implementing an effective condition monitoring program “optimizing reliability”
Walter Nijsen, Asst. Reliability Leader for Cargill Grain and Oilseeds Europe, spoke with Doug Plucknette, RCM Discipline Leader at Allied Reliability and author of RCM Blitz™ about what he has found is required of a company to ensure their asset reliability and integrity program is optimized.
Creation presents HygieneFlor™
Creation Flooring Director Kevin Jarrett tells us about HygieneFlor™, the ideal flooring solution for environments where food stuffs are prepared.
Source: www.nextgenerationfood.com© 2012 GDS Publishing Ltd. All rights reserved.