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Future shock - Technological advances are radically changing the food industry. Now we need to beat the fear factor.

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Issue 6 Executive Interviews

Feed the world


According to the WHO Food and Agriculture Organisation there are several factors that will drive the global animal feed industry, including population growth, feed grain prices, environmental concerns and health and food safety issues. Food Solutions asks Roger Gilbert, Secretary General for the International Feed Industry Federation (IFIF), for his opinions on the challenges facing the industry.

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Safe and sound


Food testing is, of course, paramount if you want to avoid a potential devastating safety scare, says Dr Paul Young, Senior Manager, Business Development, Waters Corporation.

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Balanced technologies


Next Generation Food catches up with Paul Smits at Fancom in order to understand the current state of data management in the agricultural sector.

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